Sunday, February 3, 2008

A great night!






Thank you very much to our guest chef, Robert Fong. We all had such a wonderful time as we enjoyed a multi-coursed meal paired with wine and great conversation.
Also thank you to Wendy Bevan who took these great pictures to help capture the memories of our evening in the kitchen.

1 comment:

Aran Goyoaga said...

I know I have said this before but this kitchen looks amazing! Open yet warm and inviting. I really wish I could visit and join you for one of these wonderful classes! Well done!